Stock Hill checks all the boxes - but also thinks outside them.

NAMED ONE OF THE BEST STEAKHOUSES IN AMERICA

4 DIAMOND AWARD WINNING RESTAURANT BY AAA 2017-2023

PART OF KANSAS CITY’S
CHEF-DRIVEN FOOD SCENE

Stock Hill embraces fine dining without the formality. Serving creative interpretations of nostalgic steakhouse staples, our culinary team, led by Chef Jacob Hilbert, uses the highest-caliber cuts of meat with impeccable flavor, sourced from the Midwest’s finest ranches.

LET’S PICKLE IT

Thursday, August 14th
LIVE MUSIC Zack Mufasa 5pm-8pm

We are excited to invite you to a one-of-a-kind cocktail pop-up event, "Let's Pickle It", happening this Thursday night! If you’re a fan of creative cocktails and live music, this is an evening for you.

Our bartenders have crafted a special menu featuring a variety of refreshing drinks that incorporate the tangy and savory flavors of pickles.

No reservations. First Come, First Serve.

SOCIAL
HOUR

Daily 4pm - 6pm

Available in The Lounge & Bar Areas.
Not Available on Holiday Weekends or Special Weeks

LIVE
MUSIC

Friday & Saturday 8pm-11pm

WAGYU
WEDNESDAY

Every Wednesday

Wagyu Burger & Triple Cooked Fries for $20

Available in The Lounge & Bar Areas.
Not Available on Holiday or Special Weeks

Perfect for a pre-dinner drink or nightcap, The Lounge at Stock Hill is its own experience that shouldn’t be missed. With its stunning marble bar, strikingly seductive ambiance, weekly live music, and a well-stocked array of wine and spirits, our lounge offers both views and vibes alike.